Skip to product information
Cheesemaking Course
£275.00
Learn to make cheese with fresh organic milk.
Join us for a hands-on cheesemaking experience using our own organic milk. This friendly, small-group session walks you through the entire process of making fresh cheese, from warm milk to finished curd, guided by our in-house team.
Enjoy a morning of learning, tasting, and connecting with real, traditional food craft in a peaceful farm setting.
What’s included:
- Step-by-step guidance on making fresh cheese
- All equipment and ingredients provided
- Organic milk from our own grass-fed cows
- Cheese to take home
- Tea/coffee and a calm, countryside atmosphere
Bookings available from 09.30, course is about 4 hours